Unlike many other breeds, Ruby Red Devon Cattle naturally lay down intra-muscular fat in the meat, which produces wonderful marbled beef. The balance of fat and meat is a vital factor in flavour and succulence, and many chefs and food writers extol the quality of Red Ruby Devon beef.

“Red Ruby Devons are beautiful animals, producing beautiful beef. When grass fed they have excellent marbling and superb flavour. As far as I’m concerned, Red Ruby Devon beef is as good as it gets!”

Hugh Fenley-Whittingstall (Channel 4’s River Cottage)

Availability this year: We have sold out of beef boxes for 2017. Our next beef will be ready early in 2018. To reserve your box, please complete and return the order form below or send us an email via the Contact Us page.

Click here to download our Beef Order Form.